12 December 2009

My perfect meal



Nothing beats a hot meal of rice and my wife's pork adobo, finishing off with ice cold San Miguel beer.

Wow lami-a jud kaajo uy! (Wow it's really delicious!)

Feels like I never left the Philippines at all.

4 comments:

  1. hahaa... you've made the right choice with the beer. try also san miguel cerveza negra. lami-an jud ko... there's a new product as well, san mig premium. :)

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  2. when I was stationed in the PI I fell in love with San Miguel beer.

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  3. Yes, San Miguel Premium is tastes great. The taste is milder than negra and a notch sweeter than pilsen. You have to drink this semi-cold. Too cold and you can't taste the sweetness; warm, bitter.

    Also just to add. Since I'm also a Sanmig Light drinker, try to visit Torres Street in Davao City and order their ice cold Sanmig Light. Astang lamia bai. This might also be the reason San MIguel in Manila came out with their Zero Below San Mig Light which is the regular San Mig Light but close to freezing. Similar sa Davao. Pero sa Manila mahal 60 pesos vs 34 sa Davao. That reminds me I'll be blogging about this this weekend.

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  4. i'm always happy drinking below zero cerveza negra here in cebu. hehehe.

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